Apricot Honey Baked Ham


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Before roasting ham, let it sit covered at room temperature for 2 hours

To make the sauce.: In a small saucepan over combine apricot preserves, honey, brown sugar, dijon, and butter over medium heat.

Bring to a simmer and cook for 1 minute, whisking constantly .

Remove from heat. The sauce should have the texture of loose honey.

Pre-heat oven to 325˚ degrees and line your roasting pan with foil for easier cleanup.

Place the ham in roasting pan cut-side down.

Brush 1/3 of the glaze over the ham and cover with foil.

Bake at 325 degrees for 2 hours.

Increase oven to 425˚ degrees and remove ham from the oven.

Brush with 1/3 of the glaze.

Bake uncovered for another 10 minutes.

Remove from oven and brush with remaining 1/3 glaze and roast uncovered another 10 minutes until a brown crust has formed and the internal temperature reaches 130-135˚F.

Transfer the ham to a serving dish and let it rest for 15-20 minutes before slicing.

Strain the pan juices through a sieve and remove the fat that floats to the top.

Drizzle the pan juices over ham slices and serve.


  • 1 (10-14 pound) fully cooked smoked ham, spiral sliced
  • 1 cup honey
  • 1 (6-ounce) can orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  1. Heat oven to 325 degrees F.
  2. Place ham on rack in shallow roasting pan.
  3. Stir together remaining ingredients in medium bowl set aside.
  4. Bake ham for 30 minutes.
  5. Pour glaze over ham and continue to bake until ham is heated through, about a total of 2 1/2 hours (about 15-18 minutes per pound).

Prep time 10 min | Cook time 120 min | Serves 20

Nutritional Information: Calories: 407 calories Protein: 30 grams Fat: 23 grams Sodium: 1881 milligrams Cholesterol: 86 milligrams Saturated Fat: 8 grams Carbohydrates: 19 grams Fiber: 0 grams

Recipe and photo used with permission from: National Pork Board - porkbeinspired.com

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Recipe Goldmine LLC ©1999 - | All Rights Reserved
1 Corinthians 10:31 (KJV)

Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.
Contact | Privacy/Terms of Service


  • 1 (10-14 pound) fully cooked smoked ham, spiral sliced
  • 1 cup honey
  • 1 (6-ounce) can orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  1. Heat oven to 325 degrees F.
  2. Place ham on rack in shallow roasting pan.
  3. Stir together remaining ingredients in medium bowl set aside.
  4. Bake ham for 30 minutes.
  5. Pour glaze over ham and continue to bake until ham is heated through, about a total of 2 1/2 hours (about 15-18 minutes per pound).

Prep time 10 min | Cook time 120 min | Serves 20

Nutritional Information: Calories: 407 calories Protein: 30 grams Fat: 23 grams Sodium: 1881 milligrams Cholesterol: 86 milligrams Saturated Fat: 8 grams Carbohydrates: 19 grams Fiber: 0 grams

Recipe and photo used with permission from: National Pork Board - porkbeinspired.com

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Recipe Goldmine LLC ©1999 - | All Rights Reserved
1 Corinthians 10:31 (KJV)

Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.
Contact | Privacy/Terms of Service


  • 1 (10-14 pound) fully cooked smoked ham, spiral sliced
  • 1 cup honey
  • 1 (6-ounce) can orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  1. Heat oven to 325 degrees F.
  2. Place ham on rack in shallow roasting pan.
  3. Stir together remaining ingredients in medium bowl set aside.
  4. Bake ham for 30 minutes.
  5. Pour glaze over ham and continue to bake until ham is heated through, about a total of 2 1/2 hours (about 15-18 minutes per pound).

Prep time 10 min | Cook time 120 min | Serves 20

Nutritional Information: Calories: 407 calories Protein: 30 grams Fat: 23 grams Sodium: 1881 milligrams Cholesterol: 86 milligrams Saturated Fat: 8 grams Carbohydrates: 19 grams Fiber: 0 grams

Recipe and photo used with permission from: National Pork Board - porkbeinspired.com

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Recipe Goldmine LLC ©1999 - | All Rights Reserved
1 Corinthians 10:31 (KJV)

Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.
Contact | Privacy/Terms of Service


  • 1 (10-14 pound) fully cooked smoked ham, spiral sliced
  • 1 cup honey
  • 1 (6-ounce) can orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  1. Heat oven to 325 degrees F.
  2. Place ham on rack in shallow roasting pan.
  3. Stir together remaining ingredients in medium bowl set aside.
  4. Bake ham for 30 minutes.
  5. Pour glaze over ham and continue to bake until ham is heated through, about a total of 2 1/2 hours (about 15-18 minutes per pound).

Prep time 10 min | Cook time 120 min | Serves 20

Nutritional Information: Calories: 407 calories Protein: 30 grams Fat: 23 grams Sodium: 1881 milligrams Cholesterol: 86 milligrams Saturated Fat: 8 grams Carbohydrates: 19 grams Fiber: 0 grams

Recipe and photo used with permission from: National Pork Board - porkbeinspired.com

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Recipe Goldmine LLC ©1999 - | All Rights Reserved
1 Corinthians 10:31 (KJV)

Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.
Contact | Privacy/Terms of Service


  • 1 (10-14 pound) fully cooked smoked ham, spiral sliced
  • 1 cup honey
  • 1 (6-ounce) can orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  1. Heat oven to 325 degrees F.
  2. Place ham on rack in shallow roasting pan.
  3. Stir together remaining ingredients in medium bowl set aside.
  4. Bake ham for 30 minutes.
  5. Pour glaze over ham and continue to bake until ham is heated through, about a total of 2 1/2 hours (about 15-18 minutes per pound).

Prep time 10 min | Cook time 120 min | Serves 20

Nutritional Information: Calories: 407 calories Protein: 30 grams Fat: 23 grams Sodium: 1881 milligrams Cholesterol: 86 milligrams Saturated Fat: 8 grams Carbohydrates: 19 grams Fiber: 0 grams

Recipe and photo used with permission from: National Pork Board - porkbeinspired.com

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Recipe Goldmine LLC ©1999 - | All Rights Reserved
1 Corinthians 10:31 (KJV)

Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.
Contact | Privacy/Terms of Service


  • 1 (10-14 pound) fully cooked smoked ham, spiral sliced
  • 1 cup honey
  • 1 (6-ounce) can orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  1. Heat oven to 325 degrees F.
  2. Place ham on rack in shallow roasting pan.
  3. Stir together remaining ingredients in medium bowl set aside.
  4. Bake ham for 30 minutes.
  5. Pour glaze over ham and continue to bake until ham is heated through, about a total of 2 1/2 hours (about 15-18 minutes per pound).

Prep time 10 min | Cook time 120 min | Serves 20

Nutritional Information: Calories: 407 calories Protein: 30 grams Fat: 23 grams Sodium: 1881 milligrams Cholesterol: 86 milligrams Saturated Fat: 8 grams Carbohydrates: 19 grams Fiber: 0 grams

Recipe and photo used with permission from: National Pork Board - porkbeinspired.com

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Recipe Goldmine LLC ©1999 - | All Rights Reserved
1 Corinthians 10:31 (KJV)

Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.
Contact | Privacy/Terms of Service


  • 1 (10-14 pound) fully cooked smoked ham, spiral sliced
  • 1 cup honey
  • 1 (6-ounce) can orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  1. Heat oven to 325 degrees F.
  2. Place ham on rack in shallow roasting pan.
  3. Stir together remaining ingredients in medium bowl set aside.
  4. Bake ham for 30 minutes.
  5. Pour glaze over ham and continue to bake until ham is heated through, about a total of 2 1/2 hours (about 15-18 minutes per pound).

Prep time 10 min | Cook time 120 min | Serves 20

Nutritional Information: Calories: 407 calories Protein: 30 grams Fat: 23 grams Sodium: 1881 milligrams Cholesterol: 86 milligrams Saturated Fat: 8 grams Carbohydrates: 19 grams Fiber: 0 grams

Recipe and photo used with permission from: National Pork Board - porkbeinspired.com

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Recipe Goldmine LLC ©1999 - | All Rights Reserved
1 Corinthians 10:31 (KJV)

Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.
Contact | Privacy/Terms of Service


  • 1 (10-14 pound) fully cooked smoked ham, spiral sliced
  • 1 cup honey
  • 1 (6-ounce) can orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  1. Heat oven to 325 degrees F.
  2. Place ham on rack in shallow roasting pan.
  3. Stir together remaining ingredients in medium bowl set aside.
  4. Bake ham for 30 minutes.
  5. Pour glaze over ham and continue to bake until ham is heated through, about a total of 2 1/2 hours (about 15-18 minutes per pound).

Prep time 10 min | Cook time 120 min | Serves 20

Nutritional Information: Calories: 407 calories Protein: 30 grams Fat: 23 grams Sodium: 1881 milligrams Cholesterol: 86 milligrams Saturated Fat: 8 grams Carbohydrates: 19 grams Fiber: 0 grams

Recipe and photo used with permission from: National Pork Board - porkbeinspired.com

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Recipe Goldmine LLC ©1999 - | All Rights Reserved
1 Corinthians 10:31 (KJV)

Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.
Contact | Privacy/Terms of Service


  • 1 (10-14 pound) fully cooked smoked ham, spiral sliced
  • 1 cup honey
  • 1 (6-ounce) can orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  1. Heat oven to 325 degrees F.
  2. Place ham on rack in shallow roasting pan.
  3. Stir together remaining ingredients in medium bowl set aside.
  4. Bake ham for 30 minutes.
  5. Pour glaze over ham and continue to bake until ham is heated through, about a total of 2 1/2 hours (about 15-18 minutes per pound).

Prep time 10 min | Cook time 120 min | Serves 20

Nutritional Information: Calories: 407 calories Protein: 30 grams Fat: 23 grams Sodium: 1881 milligrams Cholesterol: 86 milligrams Saturated Fat: 8 grams Carbohydrates: 19 grams Fiber: 0 grams

Recipe and photo used with permission from: National Pork Board - porkbeinspired.com

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Recipe Goldmine LLC ©1999 - | All Rights Reserved
1 Corinthians 10:31 (KJV)

Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.
Contact | Privacy/Terms of Service


  • 1 (10-14 pound) fully cooked smoked ham, spiral sliced
  • 1 cup honey
  • 1 (6-ounce) can orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  1. Heat oven to 325 degrees F.
  2. Place ham on rack in shallow roasting pan.
  3. Stir together remaining ingredients in medium bowl set aside.
  4. Bake ham for 30 minutes.
  5. Pour glaze over ham and continue to bake until ham is heated through, about a total of 2 1/2 hours (about 15-18 minutes per pound).

Prep time 10 min | Cook time 120 min | Serves 20

Nutritional Information: Calories: 407 calories Protein: 30 grams Fat: 23 grams Sodium: 1881 milligrams Cholesterol: 86 milligrams Saturated Fat: 8 grams Carbohydrates: 19 grams Fiber: 0 grams

Recipe and photo used with permission from: National Pork Board - porkbeinspired.com

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Recipe Goldmine LLC ©1999 - | All Rights Reserved
1 Corinthians 10:31 (KJV)

Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.
Contact | Privacy/Terms of Service


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